Definition
Food refers to any substance consumed to provide nutritional support, energy, or pleasure to an organism. It is typically of plant, animal, or fungal origin and contains essential nutrients such as carbohydrates, fats, proteins, vitamins, and minerals.
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Etymology
The word "food" originates from Old English "fōda," meaning "nourishment or sustenance," derived from Proto-Germanic "*fōdō" and Proto-Indo-European "*pat-" (to feed). It has retained its core meaning across centuries and languages.
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Usage
The noun "food" is universally used to refer to edible items, as in "They prepared a variety of delicious foods for the party." It also appears metaphorically, such as "This book is food for thought," meaning intellectual nourishment.
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